Amylases

Amylases

Amylases are essential enzymes that break down internal glycosidic linkages in starch to create dextrins and oligosaccharides as their main byproducts. Based on their three-dimensional structures, reaction mechanisms, and amino acid sequences, amylases are divided into three categories: -amylase, -amylase, and glucoamylase. Amylases are used in a wide range of industries including the food, detergent, textile, brewing, and distilling as well as in clinical, medical, and analytical chemistry.

Amylases related products

Structure Cat No. Product Name CAS No. Product Description
V73746 3,5,6,7,8,4'-Hexamethoxyflavone 34170-18-8 3,5,6,7,8,4'-Hexamethoxyflavone is an inhibitor (blocker/antagonist) of α-Amylase, with an inhibitory activity of 28.3% at 500 μM.
V84394 5-O-Coumaroylquinic acid 87099-71-6
V73745 8,3′,4′-Trihydroxyflavone-7-O-β-D-glucopyranoside 925701-05-9 8,3′,4′-Trihydroxyflavone-7-O-β-D-glucopyranoside (Compound 3) is a naturally occurring compound extracted from Bidens bipinnata.
V73741 Bacterial α-Amylase 9000-85-5 Bacterial α-Amylase catalyzes the hydrolysis of α-1,4-glucosidic bonds in starch to produce low molecular weight products such as glucose and maltose.
V73740 Chinese gallotannin 5424-20-4 Chinese gallotannin is a non-specific α-amylase inhibitor (antagonist) with a Ki of 0.82 μg/mL for human salivary α-amylase.
V73742 HPA-IN-2 2885971-91-3 HPA-IN-2 (Compound 2a-1) is a potent and specific inhibitor of human pancreatic alpha-amylase (HPA), with IC50s of 8.2 μM and 450.7 μM for HPA and α-glucosidase, respectively.
V51604 pNP-G7 96597-16-9 Ethylidene-4-nitrophenyl-aD-Maltoheptaoside (EPS; pNP-G7) is a substrate for alpha-amylase.
V73739 Quercetin 3-(6″-caffeoylsophoroside) 1032595-77-9 Quercetin 3-(6″-caffeoylsophoroside) is an orally bioactive α-amylase inhibitor (antagonist) with IC50 of 73.66 μg/mL for α-amylase.
V73743 α-Amylase from Aspergillus oryzae 9001-19-8 α-Amylase from Aspergillus oryzae is an amylase.
V73744 α‑Amylase-IN-1 148404-10-8 α Amylase-IN-1 (Compound 11) is an α-Amylase inhibitor (antagonist) with IC50 of 0.5509 μM.
V81785 α-Amylase-IN-4 The IC50 of α-Amylase-IN-4 (Compd 10y) against amylase is 17.83 ± 0.14 μg/mL.
V84271 α-Amylase-IN-5 2996821-90-8
V81784 α-Amylase/α-Glucosidase-IN-6 α-Amylase/α-Glucosidase-IN-6 (compound 5j) is a potent dual (bifunctional) inhibitor of α-amylase (α-amylase) and α-glucosidase (α-glucosidase), with IC50s values of 17.0 and 17.0 respectively.
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