Saccharides related products

Structure Cat No. Product Name CAS No. Product Description
V57446 (+)-Pinoresinol monomethyl ether O-β-D-glucoside 74957-57-6 (+)-Pinoresinol monomethyl ether O-β-D-glucoside (Compound 6) is a naturally occurring compound extracted from the stems of Tinospora sinensis.
V59310 (2,4,6-Trichloro-3-hydroxy-5-methoxyphenyl)methyl β-D-glucopyranoside 2839363-14-1 (2,4,6-Trichloro-3-hydroxy-5-methoxyphenyl)methyl β-D-glucopyranoside (Compound 1) is a chlorophenyl glycoside extracted from Lilium regale.
V59895 (25R)-Officinalisnin-II 84800-14-6 (25R)-Officinalisnin-II (compound 5) is a furostanol glycoside found in the fruits of Asparagus curillus.
V57871 (Z)-Pseudoginsenoside Rh2 1636114-55-0 (Z)-Pseudoginsenoside Rh2 is the (Z) configurational isomer of Pseudoginsenoside Rh2.
V59560 17-Hydroxygracillin (17-Hydroxygracillin) 90308-85-3 17-Hydroxygracillin is a saponin.
V59790 17α-Deacetyltanghinin 111614-46-1 17α-Deacetyltanghinin is a monoxide that can be extracted from the dried leaves of Cérbera odollam.
V57707 17β-Tanghinigenin 114612-75-8 17β-Tanghinigenin is a glucose compound.
V59427 2-Phenethyl β-primeveroside 129932-48-5 2-Phenethyl β-primeveroside is a phenolic compound extracted from Callianthemum taipaicum.
V59030 3-O-Feruloyl-6′-O-(4-O-β-D-glucopyranosylferuloyl)sucrose 117591-89-6 3-O-Feruloyl-6′-O-(4-O-β-D-glucopyranosylferuloyl)sucrose is a naturally occurring compound extracted from Lilium henryi Baker.
V58104 4-Aminophenyl 6-deoxy-α-L-mannopyranoside 183878-99-1 4-Aminophenyl 6-deoxy-α-L-mannopyranoside is a glycoside that can be extracted from Camellia oleifera seeds.
V58750 5-Deoxypulchelloside I 115075-53-1 5-Deoxypulchelloside I is a magnoside glycoside that can be extracted from the aerial parts of the Lamiaceae plant Eremostachys laciniata.
V57647 6′-Galactosyllactose 32581-31-0 6′-Galactosyllactose is the main oligosaccharide that makes up galactose, a component of human milk.
V62659 6-O-β-D-Galactopyranosyl-D-galactose 5077-31-6 6-O-β-D-Galactopyranosyl-D-galactose is a disaccharide that is part of the polysaccharide backbone, with β-(1→6)-glycosidic bonds, and the side chain is connected with β-(1→3) through β-(1→3) bonds.
V61601 7α-O-Ethylmorroniside 1116650-29-3 7α-O-Ethylmorroniside is an iridoid.
V59250 8-Hydroxypinoresinol4,4'-di-O-β-D-glucopyranoside 112747-99-6 8-Hydroxypinoresinol4,4'-di-O-β-D-glucopyranoside (Compound 7) is a compound developed from roots and rhizomes.
V58092 Acetylthevetin A 1356494-03-5 Acetylthevetin A is a naturally occurring compound extracted from oleander (Cascabela thevetioides).
V59198 Ajugose 512-72-1 Ajugose is a hexasaccharide that can be extracted from the seeds of Vigna mungo L.
V58381 Aloinoside A 56645-88-6 Aloinoside A is an aloin that can be extracted from Astragalus membranaceus.
V57961 Aloinoside B 11006-91-0 Aloinoside B is an anthraquinone extracted from the Aloe plant.
V59578 Alpha-D-Glucose 1,6-bisphosphate tetrapotassium 91183-87-8 Alpha-D-Glucose 1,6-bisphosphate (tetrapotassium) is a negative staining reagent.
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