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Asparagine

Cat No.:V11737 Purity: ≥98%
L-Asparagine ((-)-Asparagine) is a non-essential amino acid (AA) involved in the metabolic control of cellular function in nerve and brain tissue.
Asparagine
Asparagine Chemical Structure CAS No.: 70-47-3
Product category: New1
This product is for research use only, not for human use. We do not sell to patients.
Size Price Stock Qty
100mg
500mg
Official Supplier of:
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Product Description
L-Asparagine ((-)-Asparagine) is a non-essential amino acid (AA) involved in the metabolic control of cellular function in nerve and brain tissue.
Asparagine (CAS# 70-47-3) is a non-essential amino acid that is critical for the production of the body's proteins, enzymes, and muscle tissue. It plays a critical role in the biosynthesis of glycoproteins and the proper functioning of the nervous system. Asparagine is involved in protein synthesis, cellular signaling, and nitrogen metabolism.
Biological Activity I Assay Protocols (From Reference)
Targets
Asparagine is a substrate for protein synthesis and is involved in nitrogen metabolism. It participates in the metabolism of toxic ammonia in the body through an amidation reaction catalyzed by asparagine synthase, whereby ammonia is linked to aspartic acid. Asparagine is critical for the production of the body's proteins, enzymes, and muscle tissue. It is an essential amino acid for leukemic cells.
ln Vitro
In vitro, L-Asparagine (0.03 mM) can reverse the proliferation decline of six human cancer cells induced by ASNS siRNA knockdown. L-Asparagine (10 mM, 4 h) can stimulate ODC activity and proliferation in IPEC-J2 cells. L-Asparagine is a substrate for L-Asparaginase, a potent anti-leukemic enzyme that promotes asparagine and glutamine depletion and inhibits protein biosynthesis in lymphoblasts.
ln Vivo
In vivo, asparagine is used for nutritional supplementation and for treating dietary shortage or imbalance. It is a non-essential amino acid commonly occurring in the L-form, found in animals and plants. Asparagine may be a neurotransmitter. It is involved in various biological processes including protein synthesis.
Enzyme Assay
Cellular studies with asparagine typically involve cell culture media supplementation or depletion. The effects of asparagine on cell proliferation are assessed by adding it to cultures at various concentrations (e.g., 0.03 mM to 10 mM) and measuring cell growth. The role of asparagine in protein synthesis can be assessed by monitoring the incorporation of radiolabeled asparagine into proteins. In leukemia research, asparagine depletion by L-asparaginase is used to study its effects on lymphoblast survival.
Cell Assay
Asparagine has a molecular formula of C4H8N2O3 and a molecular weight of 132.12 g/mol. Its CAS number is 70-47-3. It is a non-essential amino acid. It appears as white crystals or crystalline powder and is soluble in water. It should be stored at room temperature.
Animal Protocol
In 90-day constant oral studies of rats, asparagine caused weight loss, effects on phosphatases, lipids, and transaminases, changes in brain, kidney, and testicular weights, hyperglycemia, and changes in potassium. It may cause irritation. As with all amino acids, high doses may have adverse effects. Standard safety precautions should be taken when handling asparagine.
ADME/Pharmacokinetics
Asparagine is a non-essential amino acid involved in protein synthesis, cellular signaling, and nitrogen metabolism. It is critical for the production of the body's proteins, enzymes, and muscle tissue. It plays a critical role in the biosynthesis of glycoproteins and the proper functioning of the nervous system. It is used for nutritional supplementation and for treating dietary shortage or imbalance. Asparagine is also used in research to study protein metabolism and leukemia.
Toxicity/Toxicokinetics
Toxicity Summary
Asparagine is a non-essential amino acid that participates in the metabolism of toxic ammonia in the body through an amidation reaction caused by asparagine synthase, whereby ammonia is linked to aspartic acid. Asparagine is also a structural component of many proteins.
References

[1]. Asparagine Synthetase in Cancer: Beyond Acute Lymphoblastic Leukemia. Front Oncol. 2020 Jan 9;9:1480.

[2]. Translational reprogramming marks adaptation to asparagine restriction in cancer. Nat Cell Biol. 2019 Dec;21(12):1590-1603.

[3]. L-glutamine and L-asparagine stimulate ODC activity and proliferation in a porcine jejunal enterocyte line. Am J Physiol. 1995 Oct;269(4 Pt 1):G591-9.

Additional Infomation
Pharmacodynamics
Asparagine is a non-essential amino acid. It is crucial for the production of proteins, enzymes, and muscle tissue in the human body. It is claimed that supplementing with this amino acid can balance nervous system function.
These protocols are for reference only. InvivoChem does not independently validate these methods.
Physicochemical Properties
Molecular Formula
C4H8N2O3
Molecular Weight
132.1179
Exact Mass
132.053
CAS #
70-47-3
Related CAS #
28088-48-4
PubChem CID
6267
Appearance
White to off-white solid powder
Density
1.4±0.1 g/cm3
Boiling Point
438.0±40.0 °C at 760 mmHg
Melting Point
235 °C (dec.)(lit.)
Flash Point
218.7±27.3 °C
Vapour Pressure
0.0±2.3 mmHg at 25°C
Index of Refraction
1.533
LogP
-1.51
Hydrogen Bond Donor Count
3
Hydrogen Bond Acceptor Count
4
Rotatable Bond Count
3
Heavy Atom Count
9
Complexity
134
Defined Atom Stereocenter Count
1
SMILES
C([C@@H](C(=O)O)N)C(=O)N
InChi Key
DCXYFEDJOCDNAF-REOHCLBHSA-N
InChi Code
InChI=1S/C4H8N2O3/c5-2(4(8)9)1-3(6)7/h2H,1,5H2,(H2,6,7)(H,8,9)/t2-/m0/s1
Chemical Name
(2S)-2,4-diamino-4-oxobutanoic acid
HS Tariff Code
2934.99.9001
Storage

Powder      -20°C    3 years

                     4°C     2 years

In solvent   -80°C    6 months

                  -20°C    1 month

Shipping Condition
Room temperature (This product is stable at ambient temperature for a few days during ordinary shipping and time spent in Customs)
Solubility Data
Solubility (In Vitro)
H2O : ~6.67 mg/mL (~50.48 mM)
Solubility (In Vivo)
Solubility in Formulation 1: 10 mg/mL (75.69 mM) in PBS (add these co-solvents sequentially from left to right, and one by one), clear solution; with sonication.

 (Please use freshly prepared in vivo formulations for optimal results.)
Preparing Stock Solutions 1 mg 5 mg 10 mg
1 mM 7.5689 mL 37.8444 mL 75.6888 mL
5 mM 1.5138 mL 7.5689 mL 15.1378 mL
10 mM 0.7569 mL 3.7844 mL 7.5689 mL

*Note: Please select an appropriate solvent for the preparation of stock solution based on your experiment needs. For most products, DMSO can be used for preparing stock solutions (e.g. 5 mM, 10 mM, or 20 mM concentration); some products with high aqueous solubility may be dissolved in water directly. Solubility information is available at the above Solubility Data section. Once the stock solution is prepared, aliquot it to routine usage volumes and store at -20°C or -80°C. Avoid repeated freeze and thaw cycles.

Calculator

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What is the mass of compound required to make a 10 mM stock solution in 5 ml of DMSO given that the molecular weight of the compound is 350.26 g/mol?
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What volume of a given 10 mM stock solution is required to make 25 ml of a 25 μM solution?
Using the equation C1V1 = C2V2, where C1=10 mM, C2=25 μM, V2=25 ml and V1 is the unknown:
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g/mol

Molecular Weight Calculator allows you to calculate the molar mass and elemental composition of a compound, as detailed below:

Note: Chemical formula is case sensitive: C12H18N3O4  c12h18n3o4
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In vivo Formulation Calculator (Clear solution)
Step 1: Enter information below (Recommended: An additional animal to make allowance for loss during the experiment)
Step 2: Enter in vivo formulation (This is only a calculator, not the exact formulation for a specific product. Please contact us first if there is no in vivo formulation in the solubility section.)
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Calculation results

Working concentration mg/mL;

Method for preparing DMSO stock solution mg drug pre-dissolved in μL DMSO (stock solution concentration mg/mL). Please contact us first if the concentration exceeds the DMSO solubility of the batch of drug.

Method for preparing in vivo formulation:Take μL DMSO stock solution, next add μL PEG300, mix and clarify, next addμL Tween 80, mix and clarify, next add μL ddH2O,mix and clarify.

(1) Please be sure that the solution is clear before the addition of next solvent. Dissolution methods like vortex, ultrasound or warming and heat may be used to aid dissolving.
             (2) Be sure to add the solvent(s) in order.

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