Terpenoids.The most common and structurally varied natural compounds present in many plants are isoprenoids, often known as terpenoids. Depending on how many carbon atoms they contain, terpenoids are classified as monoterpenes, sesquiterpenes, diterpenes, sesterpenes, and triterpenes. This class of chemicals exhibits a wide range of extremely significant pharmacological effects in the battle against cancer, malaria, inflammation, and a variety of infectious disorders, according to numerous in vitro, preclinical, and clinical studies. Terpenoids that are found in nature offer new chances to develop medications with fewer negative effects.
| Structure | Cat No. | Product Name | CAS No. | Product Description |
|---|---|---|---|---|
|
V60583 | β-Patchoulene | 514-51-2 | β-Patchoulene is a tricyclic sesquiterpene extracted from patchouli oil. |
|
V64190 | β-Phellandrene | 555-10-2 | β-Phellandrene is obtained from Carum petroselinum by fractionation. |
|
V59821 | β-Rotunol ((+)-β-Rotunol) | 24405-57-0 | β-Rotunol ((+)-β-Rotunol) is a naturally occurring compound extracted from Cyperus rotundus. |
|
V59525 | γ-Costic acid (Isocostic acid) | 69978-82-1 | γ-Costic acid is a terpenoid. |
|
V61867 | γ-Terpinene (γ-Terpinene) | 99-85-4 | γ-Terpinene is a monoterpene, an orally bioavailable antioxidant that directly scavenges free radicals. |
|
V57094 | δ-Amyrin acetate (Calotropoleanyl ester) | 51361-60-5 | δ-Amyrin acetate is a terpenoid extracted from Scaevola floribunda. |
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